High-Quality Cau Dat Arabica Coffee Wholesale – Strategic Partner for Chains & Export

In the F&B and agricultural export industry, the hardest challenge is not just finding good coffee, but finding a stable and consistent wholesale coffee source for long-term operations.

With the advantage of owning raw material areas in the "capital" of Vietnamese Arabica - Da Lat, and a closed-loop production process, Cau Dat Bean positions itself as a strategic supply partner, ready to meet Bulk Orders with the strictest quality standards.

In the F&B and agricultural export industry, the hardest challenge is not just finding good coffee, but finding a stable and consistent wholesale coffee source for long-term operations.

With the advantage of owning raw material areas in the "capital" of Vietnamese Arabica - Da Lat, and a closed-loop production process, Cau Dat Bean positions itself as a strategic supply partner, ready to meet Bulk Orders with the strictest quality standards.

1. Robust Origin Capability: Strong Roots, Sustainable Supply

The difference at Cau Dat Bean lies in our ability to control quality at the Farm Level. We do not collect from floating sources; we cultivate and collaborate directly with farmers at an altitude of 1,650m.

• Large & Stable Volume: We ensure the supply chain is never broken, even during market scarcities or off-seasons.

• Standardized Input: 100% of our material is harvested ripe and processed via Full Washed, Honey, or Natural methods according to international standards.

• Defect Rate < 0.1%: We use color sorting machines and manual hand-picking to eliminate black and broken beans, ensuring absolute purity.

2. Roasting Technology & Consistency

For Coffee Chains and Distributors, the vital factor is: "Batch #100 must be identical to Batch #1".

At the Cau Dat Bean roasting factory, we solve this with modern technology:

• Hot Air Recirculation Roasters: Ensures beans are roasted evenly, developed fully, and free from smoky odors, preserving the Original Flavor of the highlands.

• Digital Profile Control: Every roasting batch is tracked via thermal profile software. We commit to maintaining the lowest possible flavor deviation margin.

• Diverse Roast Levels: Light, Medium, Dark, or customized specifically for your Baristas.

3. OEM (Private Label) & Blending Solutions

We understand that every brand needs a unique "Flavor Signature" to compete. Cau Dat Bean offers comprehensive solutions for B2B partners:

1. Custom Roast Profile: We research and roast samples according to the client's specific taste (e.g., Bold/Traditional for local markets, or Fruit-forward/Acidity-focused for international markets).

2. Professional Blending: Consulting on blending ratios between Cau Dat Arabica and high-quality Robusta to optimize Cost of Goods Sold (COGS) while ensuring a rich flavor and thick Crema.

3. OEM/Private Label Service: We support packaging under your own brand, legal assistance, and quality declaration procedures.

4. Price Commitment & Long-term Partnership

Working directly with Cau Dat Bean means working directly with the Manufacturer, cutting out all unnecessary trading intermediaries.

• Factory Price: Deep discount policies based on volume (Volume-based pricing).

• Price Stabilization: We strive to maintain stable prices for long-term principle contracts, helping partners secure their financial input planning.

• Sampling Support: We are ready to send Test Kits for your R&D department or Investors to evaluate the actual quality.

Conclusion

If you are looking for a supply of Cau Dat Arabica that is not only "Delicious" but also "Scalable" and "Professional", Cau Dat Bean is ready to accompany you. Visit our factory and farm to verify our actual capacity.

CONTACT FOR B2B & WHOLESALE INQUIRIES CAU DAT BEAN COMPANY

• Hotline/WhatsApp/Zalo: (+84) 914 868 811 (Mr. Thang) - (+84) 783 472 234

• Email: caudatbean@gmail.com

• Office & Factory: Cau Dat Bean Rest Stop, Cau Dat Tea Hill, Tram Hanh Commune, Da Lat City, Vietnam.

• Website: https://caudatcoffee.com.vn